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Coconut-Lime Chicken with Creamy Sauce and Steamed Rice – A Flavorful & Comforting Meal! πŸ₯₯πŸ‹πŸ›


Coconut-Lime Chicken with Creamy Sauce and Steamed Rice is a mouthwatering, creamy, and zesty dish that brings together the richness of coconut milk, the tang of fresh lime, and the tender juiciness of chicken. This easy-to-make recipe is perfect for weeknight dinners, family meals, or when you’re craving a restaurant-quality dish at home.

The combination of creamy coconut sauce infused with lime zest and aromatic spices makes this dish a delightful balance of flavors. Served over fluffy steamed rice, it’s a satisfying and wholesome meal that you’ll love making again and again.


Why You’ll Love This Coconut-Lime Chicken Recipe

βœ… Rich & Creamy – A velvety coconut sauce coats every bite of tender chicken.

βœ… Burst of Citrus – Fresh lime juice and zest add a bright and refreshing tang.

βœ… Perfectly Balanced Flavors – Creamy, zesty, and slightly savory with a hint of spice.

βœ… Quick & Easy – Ready in under 40 minutes, making it ideal for busy nights.

βœ… Pairs Beautifully with Rice – The sauce complements the fluffy steamed rice perfectly.


Ingredients for Coconut-Lime Chicken with Creamy Sauce

  • 2 boneless, skinless chicken breasts – Sliced into thin strips for even cooking.
  • 1 can (13.5 oz) coconut milk – Full-fat for a creamy, rich texture.
  • 2 tbsp olive oil – For searing the chicken.
  • 3 cloves garlic, minced – Adds depth and flavor.
  • 1-inch piece of fresh ginger, grated – Enhances the warmth and aroma.
  • Juice of 2 limes – Provides the signature citrusy kick.
  • Zest of 1 lime – Boosts the lime essence in the dish.
  • 1 tsp honey or maple syrup – Balances out the acidity.
  • 1 tbsp soy sauce – Adds umami and enhances the savory notes.
  • 1 tsp turmeric powder – Gives the sauce a golden hue.
  • Β½ tsp chili flakes (optional) – For a subtle heat.
  • Salt & black pepper to taste – Enhances the flavors.
  • Fresh cilantro, chopped – For garnish and added freshness.
  • Steamed rice, for serving – White or brown rice works perfectly.

Step-by-Step Instructions for Coconut-Lime Chicken

Step 1: Prepare & Sear the Chicken

  • Heat olive oil in a large skillet over medium heat.
  • Add the sliced chicken, season with salt and black pepper, and sear for about 5-6 minutes until golden brown.
  • Remove the chicken from the skillet and set it aside.

Step 2: Make the Coconut-Lime Sauce

  • In the same skillet, add a bit more olive oil if needed and sautΓ© the garlic and ginger for about 30 seconds until fragrant.
  • Pour in the coconut milk, stirring to combine with the aromatics.
  • Add the lime juice, lime zest, honey, soy sauce, turmeric powder, and chili flakes (if using).
  • Simmer the sauce for about 5 minutes until it starts to thicken slightly.

Step 3: Combine & Simmer

  • Return the seared chicken to the skillet, coating it well with the sauce.
  • Let it simmer for another 10-12 minutes, allowing the flavors to meld and the chicken to cook through completely.

Step 4: Serve & Enjoy

  • Spoon the creamy coconut-lime chicken over freshly steamed rice.
  • Garnish with chopped fresh cilantro and an extra squeeze of lime for a burst of freshness.
  • Serve warm and enjoy this delightful, comforting dish!

Pro Tips for the Best Coconut-Lime Chicken

βœ”οΈ Use Full-Fat Coconut Milk – For the creamiest, most flavorful sauce.

βœ”οΈ Don’t Overcook the Chicken – Cook just until done for juicy and tender pieces.

βœ”οΈ Adjust Spice Level – Add more chili flakes for extra heat or omit for a milder version.

βœ”οΈ Let the Sauce Simmer – This allows the flavors to blend beautifully.

βœ”οΈ Pair with Jasmine Rice – It absorbs the creamy sauce perfectly.


What to Serve with Coconut-Lime Chicken

🍚 Steamed Jasmine Rice – The classic pairing for soaking up the sauce.

πŸ₯¦ Stir-Fried Vegetables – Try bok choy, bell peppers, or snap peas.

πŸ₯­ Mango Salad – A refreshing contrast to the creamy dish.

🍹 Coconut-Lime Cooler – A perfect beverage to complement the flavors.

For more pairing ideas, check out Best Side Dishes for Asian-Inspired Meals.


Health Benefits of Coconut-Lime Chicken

πŸ₯₯ Coconut Milk – Rich in healthy fats that provide energy and aid digestion.

πŸ‹ Lime – High in Vitamin C, boosting immunity and digestion.

πŸ— Chicken – A great source of lean protein, essential for muscle health.

πŸ§„ Garlic & Ginger – Known for their anti-inflammatory and immune-boosting properties.

For more nutritional insights, explore The Health Benefits of Coconut Milk.


FAQs About Coconut-Lime Chicken

πŸ”Ή Can I use chicken thighs instead of breasts?
Yes! Chicken thighs add extra juiciness and flavor.

πŸ”Ή How do I store leftovers?
Keep in an airtight container in the refrigerator for up to 3 days.

πŸ”Ή Can I make this dish dairy-free?
Yes! The recipe is naturally dairy-free thanks to the coconut milk.

πŸ”Ή What other proteins can I use?
Try shrimp, tofu, or even salmon for a twist.

πŸ”Ή How do I make this gluten-free?
Simply use tamari or coconut aminos instead of soy sauce.


Other Delicious Chicken Recipes to Try

πŸ— Garlic Butter Chicken with Veggies – A simple, flavorful, one-pan meal.

🌢️ Spicy Honey Glazed Chicken – Perfect for those who love sweet and spicy flavors.

πŸ₯œ Thai Peanut Chicken Stir-Fry – A nutty, savory delight.

For more recipes, explore my full chicken recipe collection!


Final Thoughts

This Coconut-Lime Chicken with Creamy Sauce and Steamed Rice is a comforting, easy-to-make meal that balances creamy, zesty, and savory flavors. Whether you’re cooking for your family, meal prepping for the week, or just looking for a delicious dinner idea, this dish is guaranteed to impress.

πŸ”₯ Would you try this recipe? Drop a πŸ₯₯πŸ‹πŸ› in the comments!

πŸ“Œ Save this recipe & share it with a friend who loves creamy coconut dishes!

πŸš€ #CoconutLimeChicken #EasyDinnerRecipes #ComfortFood #HealthyEating

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