Cherry Mash Truffles are the ultimate homemade candy, featuring a luscious cherry-flavored filling coated in a thick, rich chocolate shell. This classic treat is a delightful blend of creamy sweetness and crunch, making it a perfect choice for holidays, special occasions, or simply indulging in a nostalgic dessert.
If you love the combination of cherries and chocolate, this Cherry Mash Truffles recipe will be your new favorite! These bite-sized treats are easy to make, incredibly delicious, and sure to impress.
Why You’ll Love These Cherry Mash Truffles
Rich & Creamy – A smooth cherry filling wrapped in rich chocolate. Easy to Make – Simple steps with no complicated techniques. Perfect for Any Occasion – Ideal for gifting, holidays, or a sweet treat. Nostalgic Favorite – A homemade twist on the classic Cherry Mash candy. Customizable – Use dark or milk chocolate for different flavor variations.
Ingredients for Cherry Mash Truffles
1 cup maraschino cherries, finely chopped – Adds a sweet and fruity burst. 2 cups powdered sugar – Creates the perfect creamy texture. 1 cup crushed graham crackers – Adds a slight crunch. ½ cup unsalted butter, softened – Enhances the smoothness. 1 teaspoon vanilla extract – Boosts flavor with a warm aroma. 1 ½ cups melted chocolate (milk or dark) – For a rich, glossy coating. ½ cup chopped peanuts (optional) – Adds extra crunch and nuttiness.
Step-by-Step Instructions for Cherry Mash Truffles
Step 1: Make the Cherry Filling
Finely chop the maraschino cherries, then pat them dry with a paper towel to remove excess moisture.
In a mixing bowl, combine chopped cherries, powdered sugar, crushed graham crackers, butter, and vanilla extract.
Mix well until a thick, dough-like consistency forms.
Step 2: Shape & Chill
Roll the cherry mixture into small, bite-sized balls and place them on a parchment-lined tray. Refrigerate for 30 minutes to firm up before dipping in chocolate.
Step 3: Coat with Chocolate
Melt the chocolate in a microwave or double boiler, stirring until smooth. Dip each chilled truffle into the melted chocolate using a fork or dipping tool, ensuring a full coat. Place the coated truffles back onto the parchment-lined tray.
If using, sprinkle chopped peanuts over the top before the chocolate sets.
Refrigerate for another 15-20 minutes until the chocolate hardens.
Step 4: Serve & Enjoy
Store truffles in an airtight container in the refrigerator for up to a week. Serve chilled or at room temperature for the best texture.
Pro Tips for Perfect Cherry Mash Truffles
Dry the cherries completely before mixing to avoid excess moisture. Use high-quality chocolate for a smoother, richer coating. Refrigerate before dipping to help truffles hold their shape. Add a drizzle of white chocolate for an elegant finishing touch.
What to Serve with Cherry Mash Truffles
Enjoy with coffee or hot chocolate for a cozy pairing.
Serve over vanilla ice cream for an extra indulgence.
For more dessert pairing ideas, check out Best Drinks to Pair with Chocolate.
FAQs About Cherry Mash Truffles
Can I make Cherry Mash Truffles ahead of time?
Yes! They store well in the fridge for up to a week or in the freezer for 3 months.
Can I use fresh cherries instead of maraschino cherries?
Yes, but ensure they are finely chopped and drained well.
How do I prevent the chocolate from cracking?
Let the chocolate cool slightly before dipping to avoid temperature shock.
Can I make these truffles nut-free?
Absolutely! Simply skip the peanuts or replace them with toasted coconut.
Other Delicious Desserts to Try
Homemade Chocolate Truffles – A rich, velvety treat for chocolate lovers.
Cherry Cheesecake Bars – A creamy, fruity twist on a classic dessert.
Classic Chocolate Cake – A moist and decadent chocolate delight.
For more indulgent recipes, explore My Full Dessert Collection.
Final Thoughts
These Cherry Mash Truffles are a decadent and irresistible treat that combines sweet cherry goodness with rich chocolate indulgence. Whether you’re making them for a holiday party, a gift, or just a personal indulgence, they are guaranteed to be a hit. Try this easy homemade candy today and enjoy a bite-sized taste of nostalgia! 
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