Coconut-Lime Chicken with Creamy Sauce and Steamed Rice is a mouthwatering, creamy, and zesty dish that brings together the richness of coconut milk, the tang of fresh lime, and the tender juiciness of chicken. This easy-to-make recipe is perfect for weeknight dinners, family meals, or when youβre craving a restaurant-quality dish at home.
The combination of creamy coconut sauce infused with lime zest and aromatic spices makes this dish a delightful balance of flavors. Served over fluffy steamed rice, itβs a satisfying and wholesome meal that youβll love making again and again.
Why Youβll Love This Coconut-Lime Chicken Recipe
β Rich & Creamy β A velvety coconut sauce coats every bite of tender chicken.
β Burst of Citrus β Fresh lime juice and zest add a bright and refreshing tang.
β Perfectly Balanced Flavors β Creamy, zesty, and slightly savory with a hint of spice.
β Quick & Easy β Ready in under 40 minutes, making it ideal for busy nights.
β Pairs Beautifully with Rice β The sauce complements the fluffy steamed rice perfectly.
Ingredients for Coconut-Lime Chicken with Creamy Sauce
- 2 boneless, skinless chicken breasts β Sliced into thin strips for even cooking.
- 1 can (13.5 oz) coconut milk β Full-fat for a creamy, rich texture.
- 2 tbsp olive oil β For searing the chicken.
- 3 cloves garlic, minced β Adds depth and flavor.
- 1-inch piece of fresh ginger, grated β Enhances the warmth and aroma.
- Juice of 2 limes β Provides the signature citrusy kick.
- Zest of 1 lime β Boosts the lime essence in the dish.
- 1 tsp honey or maple syrup β Balances out the acidity.
- 1 tbsp soy sauce β Adds umami and enhances the savory notes.
- 1 tsp turmeric powder β Gives the sauce a golden hue.
- Β½ tsp chili flakes (optional) β For a subtle heat.
- Salt & black pepper to taste β Enhances the flavors.
- Fresh cilantro, chopped β For garnish and added freshness.
- Steamed rice, for serving β White or brown rice works perfectly.
Step-by-Step Instructions for Coconut-Lime Chicken
Step 1: Prepare & Sear the Chicken
- Heat olive oil in a large skillet over medium heat.
- Add the sliced chicken, season with salt and black pepper, and sear for about 5-6 minutes until golden brown.
- Remove the chicken from the skillet and set it aside.
Step 2: Make the Coconut-Lime Sauce
- In the same skillet, add a bit more olive oil if needed and sautΓ© the garlic and ginger for about 30 seconds until fragrant.
- Pour in the coconut milk, stirring to combine with the aromatics.
- Add the lime juice, lime zest, honey, soy sauce, turmeric powder, and chili flakes (if using).
- Simmer the sauce for about 5 minutes until it starts to thicken slightly.
Step 3: Combine & Simmer
- Return the seared chicken to the skillet, coating it well with the sauce.
- Let it simmer for another 10-12 minutes, allowing the flavors to meld and the chicken to cook through completely.
Step 4: Serve & Enjoy
- Spoon the creamy coconut-lime chicken over freshly steamed rice.
- Garnish with chopped fresh cilantro and an extra squeeze of lime for a burst of freshness.
- Serve warm and enjoy this delightful, comforting dish!
Pro Tips for the Best Coconut-Lime Chicken
βοΈ Use Full-Fat Coconut Milk β For the creamiest, most flavorful sauce.
βοΈ Donβt Overcook the Chicken β Cook just until done for juicy and tender pieces.
βοΈ Adjust Spice Level β Add more chili flakes for extra heat or omit for a milder version.
βοΈ Let the Sauce Simmer β This allows the flavors to blend beautifully.
βοΈ Pair with Jasmine Rice β It absorbs the creamy sauce perfectly.
What to Serve with Coconut-Lime Chicken
π Steamed Jasmine Rice β The classic pairing for soaking up the sauce.
π₯¦ Stir-Fried Vegetables β Try bok choy, bell peppers, or snap peas.
π₯ Mango Salad β A refreshing contrast to the creamy dish.
πΉ Coconut-Lime Cooler β A perfect beverage to complement the flavors.
For more pairing ideas, check out Best Side Dishes for Asian-Inspired Meals.
Health Benefits of Coconut-Lime Chicken
π₯₯ Coconut Milk β Rich in healthy fats that provide energy and aid digestion.
π Lime β High in Vitamin C, boosting immunity and digestion.
π Chicken β A great source of lean protein, essential for muscle health.
π§ Garlic & Ginger β Known for their anti-inflammatory and immune-boosting properties.
For more nutritional insights, explore The Health Benefits of Coconut Milk.
FAQs About Coconut-Lime Chicken
πΉ Can I use chicken thighs instead of breasts?
Yes! Chicken thighs add extra juiciness and flavor.
πΉ How do I store leftovers?
Keep in an airtight container in the refrigerator for up to 3 days.
πΉ Can I make this dish dairy-free?
Yes! The recipe is naturally dairy-free thanks to the coconut milk.
πΉ What other proteins can I use?
Try shrimp, tofu, or even salmon for a twist.
πΉ How do I make this gluten-free?
Simply use tamari or coconut aminos instead of soy sauce.
Other Delicious Chicken Recipes to Try
π Garlic Butter Chicken with Veggies β A simple, flavorful, one-pan meal.
πΆοΈ Spicy Honey Glazed Chicken β Perfect for those who love sweet and spicy flavors.
π₯ Thai Peanut Chicken Stir-Fry β A nutty, savory delight.
For more recipes, explore my full chicken recipe collection!
Final Thoughts
This Coconut-Lime Chicken with Creamy Sauce and Steamed Rice is a comforting, easy-to-make meal that balances creamy, zesty, and savory flavors. Whether youβre cooking for your family, meal prepping for the week, or just looking for a delicious dinner idea, this dish is guaranteed to impress.
π₯ Would you try this recipe? Drop a π₯₯ππ in the comments!
π Save this recipe & share it with a friend who loves creamy coconut dishes!
π #CoconutLimeChicken #EasyDinnerRecipes #ComfortFood #HealthyEating
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