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Creamy baked onions topped with golden Asiago cheese in a ceramic baking dish.

Creamy Baked Onions with Asiago Cheese

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Indulge in the rich flavors of Creamy Baked Onions with Asiago Cheese – a perfect side dish for any meal!

Detailed Recipe:

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Serves: 4

Ingredients:

  • 4 medium sweet onions
  • 1 cup heavy cream
  • ½ cup grated Asiago cheese
  • 1 tbsp butter
  • 1 tsp fresh thyme
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Slice onions in half, remove skins, and arrange in a greased baking dish.
  3. Pour cream over the onions, top with Asiago cheese, butter, and thyme.
  4. Bake for 35 minutes until bubbly and golden.

This Creamy Baked Onions with Asiago Cheese recipe proves that simple ingredients can create extraordinary flavors. It’s a versatile side dish that pairs beautifully with any main course. I’d love to hear how it turned out for you – leave a comment or share your tweaks!